Tag Archives: oyster omelette

a taste bud for singapore

At the end of 2018 I entered Singapore for the eighth time. One of the reasons I’d been back so many times was food. My mouth had watered at the thought of venturing into Komala Vilas again. I ate breakfast there every morning, but there was more to taste than just South Indian vegetarian food.

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Pulau ubin’s sensory trail

The afternoon reached thirty degrees. The humidity was 80%. I walked the three plus kilometres back to the Main Village for an oyster omelette and a much needed coconut water. With shaded paths and a slight breeze, the island may have been a degree cooler than mainland Singapore, but it was still steamy.

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